Bombay 7-Spice Blend

Bombay 7-Spice Blend

from 4.49

We introduced this blend a couple of years ago at a cooking class and it was a huge hit on Cornish hen and baked chicken. Use it as a dry rub on chicken, pork, or red meat. Or, brush meat with a neutral oil and then sprinkle with the spice blend. 

Ingredients: Allspice, Cumin, sea salt, cinnamon, black pepper, and turmeric.

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